Toasted Oak-Mor
Toasted Oak-Mor
Toasted Oak-Mor ® is sourced from select American white oak that has been processed to a medium plus toast level. This granular oak offers notes of vanilla, coconut and subtle spicy clove.
Key Features
- Refined American oak flavors – vanilla, coconut/sweet, butter
- Adds complexity and improve mouthfeel
- Consistent flavor and aroma profile, rapid extraction
- Available in Oak Infusion Bag
Pack Size: 40 lbs
Application and Dose Rates
- Finishing: Add directly to the brite beer tank to compliment beer flavor and aroma during storage
- Barrel Supplementation: Add directly to neutral barrels to renew oak flavors and aroma
- Dose Rate Range: 70-300 g/bbl (for oak flavors and aromas that range from subtle background notes to
bold oak character as determined to be optimal for that particular beer)
- Dose Rate Range: 70-300 g/bbl (for oak flavors and aromas that range from subtle background notes to
- Blending Beer: Dose the oak at a high rate directly into a smaller volume of beer to make a concentrated blending beer for precise blending back into larger finished brews at the brite beer tank or barrels
- Dose Rate Range: 2,500-5,000 g/bbl
Oak samples are available upon request, please contact your Gusmer representative.
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Downloads:
Oak Brewing Product Data SheetOak-Mor SDS