Chr. Hansen is a global bioscience company that develops natural solutions for the food and beverage industries. Fermentation experts since 1893, Chr. Hansen now brings the largest collection of cultures in the world, along with the most highly skilled fermentation experts to the brewing industry. By combining our innovative concepts with your true brewing skills the industry has elevated its standard. SmartBev™ is Fermentation. Redefined.
Frozen Liquid Yeast (FLY)
FLY is a patented concept that Chr. Hansen uses for the wine and brewing industry to provide the pure and most active yeast for direct pitching. When kept at -50°F, cells are stable for up to 18 months. This means no propagation, no rehydration, and no prolonged acclimatization time needed.